Waffle Cake – No bake

Recipe for waffle cake with cooked condensed milk.

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  Place the cooked condensed milk in a bowl.
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  Melt the butter in the microwave for 20-30 seconds or in a saucepan on the stove. Pour the butter into the bowl and beat with a mixer.
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  Press the walnut kernels in a blender.
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  Add the walnuts to the bowl.
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  Mix for one minute.
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  Place a waffle on a plate or platter and spread with the prepared cream.
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  Grease each waffle. The cream will be enough for all 8 waffles with this amount of ingredients.
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  Do not grease the top waffle. Refrigerate the cake for a few hours.